Specialties of the town to eat:
- Tapas: ‘Patates braves’, ‘Berberetxos’, ‘Olives’, ‘Calamars a la Romana’, ‘Truita de patates’, ‘Txistorra’, ‘ Pa amb tomàquet’.
- Main course: ‘Arròs a la cassola’, ‘Escalivada’, ‘Escudella’, ‘Esqueixada’, ‘Bacallà amb samfaina’, ‘Fideuà’.
- Sweets and Desserts: ‘Crema catalana’, ‘Coca de vidre’, ‘Xuxo de crema’, ‘Xocolata desfeta’.
- Specialties of the city to drink: ‘Vermut’ (Morro Fi, Cinzano), ‘Cervesa’ (Estrella Damm, Estrella Galicia, Moritz), ‘Orxata’ (mostly in summer).
Coffee Dictionary:
- Cat. Cafè americà / Sp. Café Americano - (Hot water and Espresso)
- Cat. Cafè amb llet/ Sp. Café con leche – (Espresso and milk in equal parts)
- Cat. Cafè Sol / Sp. Café Solo (Shot of Espresso)
- Cat. Tallat / Sp. Cortado (Espresso with a bit of milk)
- Cat. Cigaló / Sp. Carajillo (Coffe and alcohol)
Useful Information:
- Locals lunch time: 1pm – 3pm
- Locals dinner time: 9pm – 11pm
- Many Restaurants and bars are closed on Mondays.
- Tipping: 5% (Not mandatory and only when you are satisfied with the service provided).
- Is the tap water safe to drink from the tap? Not unsafe at all, but better to drink from bottled water. There are high levels of lime in unfiltered water.